Easy Pudding cake

Are you looking for recipe inspiration Easy Pudding cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Easy Pudding cake What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Easy Pudding cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Easy Pudding cake delicious at home, because as long as you know the trick, this dish can be a special treat.

So, this time, let’s try it, let’s create it Easy Pudding cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Easy Pudding cake use 6 type of material and 7 manufacturing step. Here’s how to make the dish.

Made this with less sugar from other's recipe and it turned out healthier!

Ingredients and spices that need to be prepared to make Easy Pudding cake:

  1. 3-4 slices white bread
  2. 2 eggs
  3. 200 ml milk
  4. 1.5 table spoon granulated sugar
  5. 30 g raisins
  6. Some Butter for coating

Steps to make Easy Pudding cake

  1. Preheat oven to 450F
  2. Make the custard liquid. Mix the eggs and sugar well. And add the milk in a bowl.
  3. Cut the bread into pieces(one slice into 9 pieces)
  4. Coat the container with butter, pour half of the liquid.
  5. Place the bread pieces and let them soak the custard.
  6. Pour the rest of the liquid before sending it into the oven. Bake about 5 mins.
  7. Pull out and add some raisins and bake for another 10 mins.

How ? It’s easy? That’s how to make Easy Pudding cake which you can practice at home. Hopefully useful and good luck!

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