Onion Hashbrowns/Cakes

Are you looking for recipe inspiration Onion Hashbrowns/Cakes ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Onion Hashbrowns/Cakes What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Onion Hashbrowns/Cakes, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Onion Hashbrowns/Cakes delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Onion Hashbrowns/Cakes adalah 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

So, this time, let’s try it, let’s create it Onion Hashbrowns/Cakes home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Onion Hashbrowns/Cakes use 8 type of material and 6 manufacturing step. Here’s how to make the dish.

Sometimes I just don't want onion rings. These cakes made from onions and batter are so delicious. I used a giant strawberry onion which grows in the strawberry fields.

Ingredients and spices that need to be prepared to make Onion Hashbrowns/Cakes:

  1. 3 tablespoon cornstarch
  2. 2 large onions
  3. 1 large egg
  4. 1-1/4 cup evaporated milk
  5. 1-1/2 cup all purpose flour
  6. 1 tablespoon seasoned salt
  7. 1 teaspoon kosher salt
  8. As needed oil to fry in

Steps to make Onion Hashbrowns/Cakes

  1. Slice the onion then slice the slices in half. Separate the pieces and add the cornstarch.
  2. Toss well coating every part of the onion pieces. Put into a ziploc bag for 15 minutes or more. Add seasoned salt.
  3. Mix the milk, salt, egg, and flour
  4. Add the onion and let rest in the batter for about 30-40 minutes.
  5. Fry in the oil turning as needed. Move to a paper towel to absorb excessive amounts of oil.
  6. Serve I hope you enjoy!!

How ? It’s easy? That’s how to make Onion Hashbrowns/Cakes which you can practice at home. Hopefully useful and good luck!

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