Are you looking for recipe inspiration Sugar-free pancake cake 🥞 ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Sugar-free pancake cake 🥞 What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Sugar-free pancake cake 🥞, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Sugar-free pancake cake 🥞 delicious at home, because as long as you know the trick, this dish can be a special treat.
So, this time, let’s try it, let’s create it Sugar-free pancake cake 🥞 home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Sugar-free pancake cake 🥞 use 9 type of material and 6 manufacturing step. Here’s how to make the dish.
Ingredients and spices that need to be prepared to make Sugar-free pancake cake 🥞:
- 180 ml milk🥛
- 3 eggs 🥚
- 6 tbsp rice flour 🍚
- 1 tbsp cocoa powder 🍫
- 200 g cottage cheese 🍶
- 2 tbsp honey 🍯
- 1 tbsp sour cream (Greek yoghurt) 🍶
- 20 g shredded coconut 🌴
- 1 banana 🍌
Steps to make Sugar-free pancake cake 🥞
- Mix milk, rice flour, eggs and cocoa powder to a smooth mixture
- Pour the mixture on a pre-heated pan making a pancake
- Flip the pancake to the other side
- Put in a blender cottage cheese, sour cream and honey
- Beat it until smooth. Then add coconut
- Spread the mixture on a pancake adding banana and do the same with other pancakes
How ? It’s easy? That’s how to make Sugar-free pancake cake 🥞 which you can practice at home. Hopefully useful and good luck!