Are you looking for recipe inspiration Tres Leches Cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Tres Leches Cake What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Tres Leches Cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Tres Leches Cake delicious at home, because as long as you know the trick, this dish can be a special treat.
So, this time, let’s try it, let’s create it Tres Leches Cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Tres Leches Cake use 16 type of material and 7 manufacturing step. Here’s how to make the dish.
Ingredients and spices that need to be prepared to make Tres Leches Cake:
- For the batter:
- 2 cups All Purpose Flour
- 2 tsp Baking Powder
- 1/2 tsp Salt
- 1/2 cup Unsalted Butter, softened at room temperature
- 1 cup Granulated Sugar
- 5 eggs, separated
- 1 tsp Vanilla Extract
- 1 cup Whole Milk
- 2 cups Chopped Strawberries
- 1 (14 oz) can of Sweetened Condensed Milk
- 1 (12 oz) can of Evaporated Milk
- 1/4 cup Whole Milk
- For the whipped topping:
- 1 cup Heavy Whipping Cream
- 3 Tbsp Powdered Sugar
Steps to make Tres Leches Cake
- Preheat your oven to 350 degrees and spray a 9 inch springform pan with some non-stick spray and set aside.
- In the bowl of a standing mixer, fitted with a whisk attachment, whip the egg whites until they develop stiff peaks and remove them to a different bowl. Make sure that your bowl and whisk are completely clean and dry before whipping the eggs.
- In the same bowl cream butter and sugar together, add the egg yolks with the vanilla and mix for about a minute. Add milk followed by the flour with baking powder, salt and strawberries. Mix by hand just enough to fold your strawberries in the batter and gently fold in the egg whites until everything is well combined.
- Pour into prepared pan and bake for about 30 to 35 minutes or until the toothpick inserted in the middle comes out clean. Allow it to cool for about 15 minutes, remove side of the pan and place it on a deep serving plate.
- Pierce the surface of the cake with a fork. In a large measuring cup mix together condensed milk, evaporated milk and whole milk. Pour the milk mixture slowly over the cake until absorbed and refrigerate it for a couple of hours to cool completely.
- To make a whipped cream, place the mixing bowl and the whisk into the freezer for about 10-15 minutes. Add the heavy whipping cream and the sugar to the bowl and whisk until the cream reaches stiff peaks for about 6 to 7 minutes. Be careful to not overbeat.
- Frost the cake with whipped cream and garnish it with fresh strawberries and any berries of your choice. Enjoy!
How ? It’s easy? That’s how to make Tres Leches Cake which you can practice at home. Hopefully useful and good luck!